Prepare time: 15m
Cook:
Ready in:
Serves 2.
Super healthy, easy and delicious.
Ingredients
- Egg
- Avocado
- Salt, pepper, cayenne pepper
- Bacon
- Chives
Directions
1Preheat oven to 425 degrees F (220 degrees C)
2Place each avocado half in a ramekin.
3Crack 1 egg into each avocado half; season with, salt, black pepper, and cayenne pepper.
4Bake in the preheated oven until entire egg is cooked through, about 15 minutes.
5Sprinkle each avocado with bacon and chives.
Notes
Kirsty is a qualified nutritionist who specialises in working with busy mums who need a hand with their nutrition. Kirsty helps women to rediscover their energy for chasing those little ones around, look fabulous and feel amazing. Kirsty is available for 1 to 1 nutritional coaching, 6 week plans, online programmes and group nutrition courses. Get in touch on 07855034271 to find out more.
